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Monday, 1 April 2019
In My Kitchen: April 2019
tattie scones for the lunch where they had to take some traditional food. It was a rushed morning but she was pretty happy with her lunch that day.
Little Shop collectables last year but Sylvia has enjoyed collecting and swapping. I think Coles has been appealing to parents by focusing on fruit and veg this time. Interestingly Woolworths yet again managed to have some giveaways that are a lot less plastic focused than Coles but not quite as popular.
St Patricks Day Irish Folk Festival, I bought home goodies from the fete and apples from my mum's tree. The apples were superb. And the plum chutney and peppermint slice did very well for lunches.
Actually I felt like I needed a bit of comfort food this morning when I got to work and discovered that I was the only person left of my team of 4 people, with everyone else either ended their contract or on extended leave. Luckily I have a good group of people around me who are not in my team but are very supportive. Though I did think it ironic I baked a cake from morning tea at work this morning and then bought packets of biscuits for home. Life is a bit odd like that lately. Hopefully it will calm down over April.
I am sending this post to Sherry of Sherry's Pickings for the In My Kitchen event, that was started by Celia of Fig Jam and Lime Cordial, If you would like to join in, send your post to Sherry by 13th of the month. Or just head over to her blog to peek into more kitchens.