Green Gourmet Giraffe
Monday, 27 January 2020

Primavera soup with gremolata

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Today I bring to you a satisfying spring soup I made in November.  It was full of green vegies, hearty enough with orzo to make a meal, bu...
5 comments:
Thursday, 23 January 2020

Vegan Stovies (potato stew with home made 'mince meat')

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It has been such odd weather lately that it is just the weather for a warm winter stew like these stovies.  Yesterday was warm and hum...
4 comments:
Sunday, 19 January 2020

Laneway Greens and the holidays

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I longingly passed Laneway Greens many times before I finally ate there yesterday.  I love a place with a healthy bowl of food.  It was lo...
4 comments:
Monday, 13 January 2020

Quick black bean quesadillas

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I have a week of summer holidays left before I am back to working 9 to 5.  After weeks of lots of sleeping and rest, I am seeing the light...
6 comments:
Tuesday, 7 January 2020

In My Kitchen - January 2020

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January should bring rejoicing at summer holidays and gorgeous blue skies.  But this year it is not quite the summer we expected to welcom...
8 comments:
Friday, 3 January 2020

Reflections 2019

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And like that, here we are in a new year and a new decade.  Hard to believe another year has whizzed by but I am pleased to see the back o...
10 comments:
Sunday, 29 December 2019

Christmas sights and lights - gingerbread village, trees and gumnut babies

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We got out and about more at Christmas than I expected we would.  One of my favourite places was the Gingerbread Village - see above photo...
4 comments:
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Johanna GGG
Melbourne, Australia
Recipes and reflections in which our vegetarian heroine dreams of being tall and graceful as a giraffe; being a goddess in the kitchen; and being gladdened by green gadgets, green food and green politics because green is the colour of hope. See About Me for more info.
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