Saturday, 6 December 2025
In my kitchen: November 2025
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So autumn becomes summer at the end of November! A time for stone fruit and festive food. We have enjoyed Dubai chocolate products, peache...
4 comments:
Saturday, 29 November 2025
Miso grubs (truffles) two ways and a birthday tea
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Before I had heard of truffles, rum balls, energy balls and bliss balls, we often ate grubs as kids! I thought everyone called these balls ...
4 comments:
Wednesday, 26 November 2025
Stovetop lasagna two ways: in a soup and in a sausage ragu (vegetarian)
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I love lasagna. But it is an effort. I was excited to hear about lasagna soup. It fits my lifestyle so much better. To make a traditiona...
1 comment:
Saturday, 22 November 2025
Potter Gallery First Nations exhibition: 65,000 Years: A Short History of Australian Art
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The Potter Museum of Art at the University of Melbourne has had a large extension and renovation over the past few years. To celebrate it...
2 comments:
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