Sunday, 17 February 2008
Darwin Days
›
We arrived home from Darwin last night and I am glad to be able to cook again in my own kitchen. It is good to get away for a break. I was t...
7 comments:
Sunday, 10 February 2008
Potato Scones for Brunch
›
Before I lived in Edinburgh I had never heard of potato scones. Once I left Edinburgh I couldn’t find them in Melbourne for love or money. T...
18 comments:
A pleasing platter
›
Simplicity is elegance. It is all you need. But I have so many recipes and ideas, not to mention vegetables in my fridge to be used up, that...
2 comments:
Saturday, 9 February 2008
Rumi Carrots with Dukkah and Tahini
›
I have been out of the habit of doing any so-called reviews lately but I did go to Rumi last week and have an amazing meal with my parents a...
5 comments:
GYO #7 Dipping into the garden
›
Our garden is small and humble – just a handful of pots in a sea of concrete. Our lemon tree is doing well but our lime tree thinks it live...
7 comments:
Friday, 8 February 2008
A croustade to celebrate beans
›
“Beans are highly nutritious and satisfying, they can also be delicious if and when properly prepared, and they posses over all vegetables t...
8 comments:
Wednesday, 6 February 2008
Germy Bran Muffins
›
‘What sort of muffins have you made?’ asked E as he did the dishes following my baking. ‘Ummm… I put them all in the freezer except one and ...
8 comments:
‹
›
Home
View web version