tag:blogger.com,1999:blog-6742756814967464811.post889877332403610979..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: In My Kitchen: March 2021Johanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6742756814967464811.post-69197070052305124082021-03-17T08:37:34.290+11:002021-03-17T08:37:34.290+11:00Happy belated birthday! I like the sound of your c...Happy belated birthday! I like the sound of your cake. I have the same Proud and Punch ice blocks and Whitakers chocolate in my kitchen!Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-76606910679892257032021-03-11T21:20:05.185+11:002021-03-11T21:20:05.185+11:00Love the selection of snackies this month, I also ...Love the selection of snackies this month, I also loved gaytime as a kid and have a soft spot for anything gaytime. Happy belated birthday! Hope this year brings different things to last year :)Dreams of sourdoughhttp://ayearindarwin.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-81970231520933688482021-03-11T08:34:38.615+11:002021-03-11T08:34:38.615+11:00My Dr. had to remind me when I had my Covid scare ...My Dr. had to remind me when I had my Covid scare last year that there are still other diseases going around, I hope you and Sylvia are recovered. Happy belated birthday, my mouth was watering at that cake. Ginger and chocolate is a wonderful combination. And good luck to Sylvia with high school, it's quite a big step for you both. Lizhttps://www.blogger.com/profile/09153117278184894506noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-21091817038938047262021-03-10T15:17:21.001+11:002021-03-10T15:17:21.001+11:00take the plate to a ceramicist, and maybe they can...take the plate to a ceramicist, and maybe they can do the japanese thing of repairing it with gold! An artist friend painted the cracked concrete floor in her little gallery with gold leaf. it looks fabulous. i hope you are both feeling better in every way these days. i am still in a bit of a blue funk i have to say. just can't get mojo up! Re your post: i love ginger chocolate; maybe i should hunt it up?:) Golden gaytime popcorn? wow! i've been eating violet crumble gaytimes lately- so delish. Happy happy birthday to you. and i love the scottish stuff! keep well and safe<br />sherry xSherry's Pickingshttps://www.blogger.com/profile/12115648682007275136noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-42209534922968696262021-03-10T04:28:51.701+11:002021-03-10T04:28:51.701+11:00Johanna, belated Birthday greetings! Your chocolat...Johanna, belated Birthday greetings! Your chocolate cake looks marvelous (just printed it off as a potential dessert for my birthday!) and it's nice to know it freezes well, too. Sorry to see your cracked bowl didn't make it, but it looks like you enjoyed the rest of them with your wonderful stew and pesto rice meals. Crackers with aged cheddar and carmelized onions are making me hungry, too. :) Interesting IMK finds and beautiful gifts from Scotland -- an enjoyable post from beginning to end! Also, I love your dark green decanter in your header photo -- very elegant. Kim Bultmanhttps://www.blogger.com/profile/05519996748355450548noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-58125356019702302542021-03-08T09:02:27.537+11:002021-03-08T09:02:27.537+11:00The number of new foods in your list this month is...The number of new foods in your list this month is awesome. So many different packages. I hope you had a great birthday! And good luck with high school motherhood.<br /><br />be well... mae at maefood.blogspot.comMae Travelshttps://www.blogger.com/profile/13328946930935633113noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-9588131279906592082021-03-08T08:05:00.743+11:002021-03-08T08:05:00.743+11:00A belated happy birthday to you, Johanna! It sound...A belated happy birthday to you, Johanna! It sounds like you had some lovely small celebrations. You can send the ginger caramel chocolate our way, we're big fans of it. :DCindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-69906540670974108932021-03-08T02:41:12.101+11:002021-03-08T02:41:12.101+11:00Your opening line is just, perfect ....It is March...Your opening line is just, perfect ....It is March and life fails to calm down. I am sorry that you and Sylvia have been unwell, its never a good time to be unwell - ever, really.<br /><br />Anyway, lets get have a good look at what is happening in your <br />kitchen - Sorry to read about your broken plate, that is a shame. <br /> i have wooden pegs like my parents, i felt nostalgic when i picked them up a few years back. your steel ones look rather good too, but i wonder if they may pinch/tear delicate fabrics. Wow that is a lot of flours to be ditched. But these things happens and they get overlooked. As someone who likes her savoury bites, those crackers to appeal<br /><br />Good to read that you have a new car and computer - both should be reliable! and make life a little easier. <br /><br />And finally, i may have said it before - but if not Belated Birthday wishes my friend xShaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.com