tag:blogger.com,1999:blog-6742756814967464811.post872579694852217693..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: Chickpea, potato and cauliflower curryJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6742756814967464811.post-30034272132488155622019-04-19T04:00:02.525+10:002019-04-19T04:00:02.525+10:00I think we have been on the same wavelength with c...I think we have been on the same wavelength with cooking, as my kitchen recently featured a similar dish. I quite like the seeds, but don't always remember to add them. The black specks do liven what appears to be a very ochre colour dishShaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-55932080896775294602019-04-18T19:45:09.968+10:002019-04-18T19:45:09.968+10:00This is a lovely curry, just the type I like. And ...This is a lovely curry, just the type I like. And I also happen to like seeds very much. :)The VegHoghttps://www.blogger.com/profile/16033370560628938717noreply@blogger.com