tag:blogger.com,1999:blog-6742756814967464811.post3725450715745315222..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: Sourdough hybrid olive oil breadJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6742756814967464811.post-69067247571554994752017-06-28T22:29:45.095+10:002017-06-28T22:29:45.095+10:00Thanks Kari - my self resolve was not strong enoug...Thanks Kari - my self resolve was not strong enough to resist Sylvia's intervention (which is my way of saying yes but trying not to admit it)Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-26264778233755671132017-06-23T08:08:34.910+10:002017-06-23T08:08:34.910+10:00What a beautiful loaf - it looks so tempting.What a beautiful loaf - it looks so tempting.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-49534510601399536222017-06-20T10:31:23.985+10:002017-06-20T10:31:23.985+10:00Looks like a lovely loaf. I like a bit of variety ...Looks like a lovely loaf. I like a bit of variety with bread so it's good to try one with a different crumb.Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-43296632981751831822017-06-19T23:16:03.960+10:002017-06-19T23:16:03.960+10:00I suspect you were quietly glad Sylvia snuck a chu...I suspect you were quietly glad Sylvia snuck a chunk so you could too ;) I always admire your bread baking efforts, and this is true here too.Karihttps://www.blogger.com/profile/15887621874869110597noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-55523583137512679932017-06-18T23:24:17.687+10:002017-06-18T23:24:17.687+10:00Thanks Mae - I don't feel very disciplined wit...Thanks Mae - I don't feel very disciplined with my sourdough but haven't created it I do feel protective of it. I love your idea of a sourdough cafe with different starters - would be there with much more enthusiasm than a cat cafe :-)Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-30205917903033517192017-06-18T22:55:53.058+10:002017-06-18T22:55:53.058+10:00You seem so disciplined in connecting to your sour...You seem so disciplined in connecting to your sourdough. People say it's more like having a pet than like an ingredient, and you convince me of this -- though it could be that it's just more like a house plant than like an ingredient.<br /><br />Maybe there should be a sourdough cafe along the lines of your cat cafe, where you get to know various starters? (I don't like cats enough for your cat cafe to appeal to me).<br /><br />best.... mae at maefood.blogspot.comMae Travelshttps://www.blogger.com/profile/13328946930935633113noreply@blogger.com