tag:blogger.com,1999:blog-6742756814967464811.post3438267177516580120..comments2024-03-26T20:55:47.726+11:00Comments on Green Gourmet Giraffe: Lentil, tomato and rice dishJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-6742756814967464811.post-80653150551068871042018-03-03T09:48:30.577+11:002018-03-03T09:48:30.577+11:00This looks delish. It is annoying when you go to ...This looks delish. It is annoying when you go to a venue and they are rude - there are lots of other places to go so they could at least be gracious.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-91465963844282885042018-02-28T06:34:27.294+11:002018-02-28T06:34:27.294+11:00So I also ended up having rice and lentils on Sund...So I also ended up having rice and lentils on Sunday, and it was great. Thanks for the inspiration! The Eat Your Greens round up will be up tomorrow.The VegHoghttps://www.blogger.com/profile/16033370560628938717noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-43952126981851582862018-02-27T17:03:04.741+11:002018-02-27T17:03:04.741+11:00I love rice and lentils! It reminds me of Persian ...I love rice and lentils! It reminds me of Persian and Middle Eastern rice. I often have those moments where I think I know people-sometimes I do but sometimes they remind me of other people :)Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-40082211946982331402018-02-27T07:20:05.334+11:002018-02-27T07:20:05.334+11:00Mmmm that does look good! I too love tomatoes whic...Mmmm that does look good! I too love tomatoes which have been slowly cooked to a rich intensity. My favourite way to get them like that is roasting, but it looks as though popping them on the stove is just as effective. <br />What a fab dish to use up the leftovers though..... Basil is up there with my top 3 herbs! xGluten Free Alchemisthttps://www.blogger.com/profile/14599801401879799252noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-240201352169070402018-02-27T06:34:51.642+11:002018-02-27T06:34:51.642+11:00It sounds like a lovely dish. Tomatoes are not in ...It sounds like a lovely dish. Tomatoes are not in season right now here and it's making me sad. I'm trying to wait patiently for them to come back again.<br />That is very tight security. I'm not sure I've ever worked somewhere like that. When I worked in finance, we did have guards and did have to swipe in - but only once. I'm trying to remember if you have shared with us where you work (I know some bloggers keep those things private though).<br />"The embarrassing thing is that I can never remember her name." Ha. This happens to me a lot. My mother has a trick for this, which she pulls off incredibly well. She calls everyone honey or hon and it is so sweet and endearing that people don't even realize she has no clue what their name is. I call people doll, they seem to think it's cute as well.<br />Anonymoushttps://www.blogger.com/profile/17741739604149676771noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-20727991148905469932018-02-27T04:44:55.085+11:002018-02-27T04:44:55.085+11:00What a great rice dish. I make rice dishes less th...What a great rice dish. I make rice dishes less than I used to because I got worried about reheating rice, but this is one I would make even if I couldn't enjoy the leftovers. <br /><br />I also enjoyed your list of bonus points / facts. Your security is heavier than at my workplace and I'm sure I'd worry about forgetting my pass and getting locked at the water fountain!Karihttps://www.blogger.com/profile/15887621874869110597noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-62023582194267387952018-02-26T07:18:02.219+11:002018-02-26T07:18:02.219+11:00If I could only have two things in my store cupboa...If I could only have two things in my store cupboard, it would be rice and lentils. You can get so much variety out of just those two, I'd never get bored. There's something really satisfying about making dinner out of things that are past their best. I've never had a lot of luck growing basil, but I've always got some vegan pesto to hand! Joeyhttps://www.blogger.com/profile/17066424084187434409noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-73385646011870643632018-02-25T21:13:22.641+11:002018-02-25T21:13:22.641+11:00Thank you so much for sharing this recipe with Eat...Thank you so much for sharing this recipe with Eat Your Greens! I love all kinds of rice and lentil dishes, and it's always good to use some leftover veg that's about to go off. I think you have inspired me for an easy dinner tonight, as we'll be out and about most of the day.The VegHoghttps://www.blogger.com/profile/16033370560628938717noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-24878230016573423732018-02-25T01:19:23.558+11:002018-02-25T01:19:23.558+11:00This is my kind of dish. I do like basil, but fai...This is my kind of dish. I do like basil, but fail to grow it well, so envy you. I would probably only sub the basil for coriander, only because I love coriander more. I do enjoy reading your random moments, I am forgetting peoples names a lot more these days so you are forgiven - you cannot expect to remember every one :) Thank you so much for sharing your rice dish with EatYourGreens. Shaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.com