tag:blogger.com,1999:blog-6742756814967464811.post251658209176781850..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: MLLA8 Dal MakhaniJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-6742756814967464811.post-86625253266148038262009-02-18T21:37:00.000+11:002009-02-18T21:37:00.000+11:00Thanks Lisa - it is a bit overwhelming to see all ...Thanks Lisa - it is a bit overwhelming to see all the different versions of this dish so I stuck with the one that inspired me but might try other versions when next I try it<BR/><BR/>thanks Michael - a big pot of dahl lasts a few nights and gets better for sitting overnight - a lot of nutrition and taste for not too much effort!Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-55236152531403430242009-02-18T10:14:00.000+11:002009-02-18T10:14:00.000+11:00I've always thought a good dhal was too much effor...I've always thought a good dhal was too much effort but you've inspired me -- it's on the list!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-16897681729327269142009-02-18T06:54:00.000+11:002009-02-18T06:54:00.000+11:00I've tried a few versions of this popular dish. Yo...I've tried a few versions of this popular dish. Yours sounds wonderful.Lisa Turnerhttps://www.blogger.com/profile/17596930753946940084noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-4762527063870688782009-02-16T19:58:00.000+11:002009-02-16T19:58:00.000+11:00Thanks Ricki - it is lovely to have fresh bay leav...Thanks Ricki - it is lovely to have fresh bay leaves - ours is just a wee plant but there are larger bay trees I have seen about! They seem one of the hardier herbsJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-5608415868842230112009-02-16T06:07:00.000+11:002009-02-16T06:07:00.000+11:00I love your little bay plant! I never realized th...I love your little bay plant! I never realized they could be used fresh, as I've only ever seen dried varieties! The dal sounds heavenly.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-85888004712581756272009-02-15T21:52:00.000+11:002009-02-15T21:52:00.000+11:00Thanks Katie - lentils are indeed comforting as is...Thanks Katie - lentils are indeed comforting as is the creamy texture<BR/><BR/>thanks Tanna - I am the opposite to you - I find dahl is such a great dish to throw together at home, but I don't eat it out so often :-)<BR/><BR/>Thanks Chris - it is quite a rich one so I think it needs some veg on the side (steamed broccoli is my usual)<BR/><BR/>Thanks Lorraine - this dahl is much richer than those I usually make (and I halved the cream dhivya used) but it still felt nourishing<BR/><BR/>Thanks Vegetation - oh I agree!Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-16039202793317965792009-02-15T20:26:00.000+11:002009-02-15T20:26:00.000+11:00Mmmmm...one of my favorite dishes! How lovely, to...Mmmmm...one of my favorite dishes! How lovely, too, that you can harvest fresh bay leaves from your own garden.<BR/><BR/>Thanks for sharing this great recipe!Susanhttps://www.blogger.com/profile/14970742141705361136noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-4370324046659161772009-02-15T18:47:00.000+11:002009-02-15T18:47:00.000+11:00This looks delicious, especially atop the rice. H...This looks delicious, especially atop the rice. How lovely to have fresh herbs, despite the challenge of maintaining them in this recent mad weather. Chillis have a nasty habit of embedding their juice in your skin, so I have felt their fury even after washing the dishes the old fashioned way after chopping them.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-78666836729785884212009-02-15T13:21:00.000+11:002009-02-15T13:21:00.000+11:00Mmmmmm it looks so creamy and delicious!Mmmmmm it looks so creamy and delicious!Amyhttps://www.blogger.com/profile/01418079315150652057noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-54219983508202050232009-02-15T10:53:00.000+11:002009-02-15T10:53:00.000+11:00Mmm Dal is fantastic and I also love how good for ...Mmm Dal is fantastic and I also love how good for you it is and if you make your own at home, you can reduce the amount of oil used. I also use gloves when handling hot chilis and lol at the Slumdog Millionaire scene!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-64392495229565257232009-02-15T06:38:00.000+11:002009-02-15T06:38:00.000+11:00Mmm I could definitely go for a one-pot meal like ...Mmm I could definitely go for a one-pot meal like this! :)Chrishttps://www.blogger.com/profile/03039414302287774192noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-83556513693426114292009-02-15T04:58:00.000+11:002009-02-15T04:58:00.000+11:00I love Dal when we eat out, I just really need to ...I love Dal when we eat out, I just really need to think of it more when I'm planning dinners.<BR/>This looks so very good Johanna.MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-55005604668650196492009-02-14T18:32:00.000+11:002009-02-14T18:32:00.000+11:00Sounds lovely. There is something so comforting ab...Sounds lovely. There is something so comforting about red spicy lentils.Katiehttps://www.blogger.com/profile/05008246307753272616noreply@blogger.com