tag:blogger.com,1999:blog-6742756814967464811.post2442505886370674857..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: Sweet pasta, sweet crepesJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6742756814967464811.post-12030741210381311802010-01-05T08:59:33.554+11:002010-01-05T08:59:33.554+11:00My favourite is the crepe stack too - yum!My favourite is the crepe stack too - yum!Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-19216178854574706072010-01-01T16:14:34.153+11:002010-01-01T16:14:34.153+11:00Thanks Hannah - the pumpkin I use is usually kent ...Thanks Hannah - the pumpkin I use is usually kent (a bit like kabocha squash) or you could use butternut. If you look at this post you will find more info on what I mean by pumpkin: http://gggiraffe.blogspot.com/2009/08/kitchen-notes-ingredients-substitutions.html<br /><br />Thanks Cindy - I was amazed how easy these crepes were as I have always been intimidated by them before - probably would not be so easy if I was trying to impress guests :-)<br /><br />Thanks Sarah - the layering of crepes looks so good and also is easier for me than trying to wrap each crepe individually - now that these have worked with sweet filling I would love to try them with savoury.<br /><br />Thanks Toni - hope this gives the Man some inspiration (wish my man would make me crepes - sigh!)<br /><br />Thanks Ricki - I am sure you would enjoy all these dishes - yes had a lovely but very quiet new years<br /><br />Thanks Bee - and best wishes to you too!Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-91447819326683425702010-01-01T13:23:30.670+11:002010-01-01T13:23:30.670+11:00wish you and your family a happy, healthy prospero...wish you and your family a happy, healthy prosperous 2010, dear johanna.beehttps://www.blogger.com/profile/18128812845273224940noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-75549336395611986472010-01-01T06:39:27.551+11:002010-01-01T06:39:27.551+11:00However you come to these recipes, they are terrif...However you come to these recipes, they are terrific. The sweet crepe stack is calling to me! I think I'd enjoy the sweet ravioli as well. Such delicious experimentation in the kitchen!<br /><br />Hope your new year's eve was lovely!Rickihttp://dietdessertndogs.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-58315885072864613572010-01-01T05:02:46.596+11:002010-01-01T05:02:46.596+11:00The Man's getting pretty good at making crepes...The Man's getting pretty good at making crepes and coming up with creative things to fill them with. I'm going to mention this post to him so he can be inspired. :)Toni @ Imperfect Pregnancyhttps://www.blogger.com/profile/00015079245422417387noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-21959788545472683912010-01-01T01:30:54.891+11:002010-01-01T01:30:54.891+11:00Super impressive! I've never tried my hand at ...Super impressive! I've never tried my hand at crepes before, but from taste testing I think the sweet kind is the only way to go for me (but maybe I just haven't met the right savory crepe). I've never seen crepes layered/sliced this way, and I really think it is genius. Well done!Sarah S.https://www.blogger.com/profile/04757033974893707436noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-48648808421305606202009-12-31T13:25:35.520+11:002009-12-31T13:25:35.520+11:00That's some nice improvisation! I love crepes...That's some nice improvisation! I love crepes but find them intimidating to make (I'm not sure that I've ever been successful!). Yours look great.Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-7033098188467542942009-12-31T12:52:40.150+11:002009-12-31T12:52:40.150+11:00How wonderfully creative! I'm not a huge fan o...How wonderfully creative! I'm not a huge fan of pancakes/crepes myself, but the filling sounds delicious, and I'm sure would make a lovely "topping" for my morning oatmeal...<br /><br />Would you recommend a particular kind of pumpkin for this?Hannahhttp://wayfaringchocolate.wordpress.comnoreply@blogger.com