tag:blogger.com,1999:blog-6742756814967464811.post7380164710025224685..comments2024-03-19T16:42:42.948+11:00Comments on Green Gourmet Giraffe: Ricki's breakfast patties and Delia's breadJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-6742756814967464811.post-16669944914646538722011-07-05T12:07:34.785+10:002011-07-05T12:07:34.785+10:00Sorry to hear the bread didn't turn out as it ...Sorry to hear the bread didn't turn out as it sounds so good! I've never seen a bread with parsnip before. Those sausage patties sound and look amazing. Love the gravy you put on top too. I'm saving that recipe!eatme_delicioushttps://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-64836360345874878162011-05-30T01:16:45.852+10:002011-05-30T01:16:45.852+10:00If Sylvia has given these the thumbs up, they must...If Sylvia has given these the thumbs up, they must be good, a sort of a nut roast in burger format. I shall be trying these. Thank you.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-3465567130640114502011-05-26T20:05:49.256+10:002011-05-26T20:05:49.256+10:00Hey, some of those tights' packets are enticin...Hey, some of those tights' packets are enticing! ;) So glad you're having some great nights with Sylvia's eating. Hopefully she doesn't go the raw sausage route though! :SHannahhttp://wayfaringchocolate.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-69609546695487795312011-05-26T19:47:52.093+10:002011-05-26T19:47:52.093+10:00Thanks Lisa - the pumpkin gave great flavour to th...Thanks Lisa - the pumpkin gave great flavour to the gravy but was just serendipitous because we had some leftover from pumpkin scones<br /><br />Thanks Cindy - Sylvia makes us laugh so am glad to share the giggles - and I'd love to see how you served the sausage - apart from tomato sauce which is quite understandable<br /><br />Thanks Kari - I have a theory that kids are so cute and funny so you forgive them all their rascalliness (if that is a word)<br /><br />Thanks Mel - lovely with the fresh sage and would love to do it with parsley too<br /><br />Thanks Ricki - the bread was edible but not what I was expecting - will try these patties on sylvia again for sureJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-28320465426569248032011-05-26T11:47:19.392+10:002011-05-26T11:47:19.392+10:00So glad you liked them! And glad that Sylvia did,...So glad you liked them! And glad that Sylvia did, too. . . sort of (well, the first night, anyway). ;) Too bad about the bread--it looks good, anyway!Rickihttp://dietdessertndogs.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-91271087045404050242011-05-25T20:16:46.475+10:002011-05-25T20:16:46.475+10:00This recipe sounds great! Love all that fresh sage...This recipe sounds great! Love all that fresh sage. Will definitely have to give it a go...Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-38213932517541403382011-05-25T19:20:32.730+10:002011-05-25T19:20:32.730+10:00What a great recipe. And I love sharing the insigh...What a great recipe. And I love sharing the insights into your family life...I'm sure your supermarket trip with Sylvia was harrowing for you, but it certainly made me smile :)Karihttps://www.blogger.com/profile/06350144954173714085noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-43896426480027555412011-05-25T18:11:00.032+10:002011-05-25T18:11:00.032+10:00Ha! I think these are the funniest Sylvia stories ...Ha! I think these are the funniest Sylvia stories I've read in a while. :-D<br /><br />I'm filing this sausage recipe away to try - they'll no doubt get slathered in tomato sauce here.Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-52791103582137014302011-05-25T15:51:54.777+10:002011-05-25T15:51:54.777+10:00how wonderful! I love that you used mashed pumpkin...how wonderful! I love that you used mashed pumpkin in the gravy!Lisahttp://bakebikeblog.comnoreply@blogger.com