tag:blogger.com,1999:blog-6742756814967464811.post4746382683646203499..comments2024-03-29T06:40:49.882+11:00Comments on Green Gourmet Giraffe: TGRWT #2 - It’s nuts, it’s bananas, it’s stew!Johanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6742756814967464811.post-61606756394747497182007-05-20T10:04:00.000+10:002007-05-20T10:04:00.000+10:00diann, I like your idea of sticky notes. glad you...diann, I like your idea of sticky notes. glad you enjoyed the blog - and I would recommend checking out TGRWT for some intrigue and inspiration.<BR/><BR/>Tara, I have really enjoyed the TGRWT idea so thanks for your hosting prowess. I love the idea of purple cauliflower cheese - don't make it often but it is a staple with my mum that I love.<BR/><BR/>Scottish vegan - yes it is cooked in the pic - actually when I cut the cauli at first I thought it a bit disappointing but when it cooked it went that fantastic purple colour. Hope you can find one to try as they are so much fun.<BR/><BR/>holler - I think my mum might have put pineapple in curries too but I don't think she put banana in. It did go really well with all the spices. Now imagine purple banana on a curry :-)<BR/><BR/>Thanks Lucy - I feel like the blogging has been great for inspiring some interesting cooking.Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-53081831298384174512007-05-20T08:40:00.000+10:002007-05-20T08:40:00.000+10:00Great recipe. God, that cauli looks incredible. A ...Great recipe. <BR/><BR/>God, that cauli looks incredible. A very successful pairing of banana and parsley. Well done!Lucyhttps://www.blogger.com/profile/05524429760235996360noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-12249635839006270232007-05-20T04:48:00.000+10:002007-05-20T04:48:00.000+10:00Wow, I have never seen such a vegetable as that ca...Wow, I have never seen such a vegetable as that cauliflower! I thought it was dyed at first glance, but then I read on!<BR/>I think the idea of adding banana to curry is a good one! I used to turn my nose up when my mum used to add banana and pineapple to her curries, but my tastes have moved on a bit since then!<BR/>Purple cauliflower cheese, can you imagine that, go Tara!Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-74917608909193965852007-05-19T16:22:00.000+10:002007-05-19T16:22:00.000+10:00That looks amazingly good! I’m not mad on bananas...That looks amazingly good! I’m not mad on bananas by themselves either, most of mine end up in smoothies. I’ve never had bananas in a stew…definitely something I would like to try! The purple cauliflower is beautiful. I would love to try it also, but I’ve never seen it in a store anywhere. Is it cooked in the top photo? If it is I am amazed that it’s still such a vibrant colour!scottishveganhttps://www.blogger.com/profile/12346468389020235671noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-51118664010743027952007-05-19T13:09:00.000+10:002007-05-19T13:09:00.000+10:00Johanna,This looks delicious! I think I may have t...Johanna,<BR/><BR/>This looks delicious! I think I may have to buy my local supermarket out of parsley and bananas in order to try all the wonderful creations I am being sent... and I am still yet to decide what to make for my own entry.<BR/><BR/>I have wanted to try the purple cauliflower for a while now, imagine purple tinged cauliflower cheese! yum...Tarahttps://www.blogger.com/profile/11161555113161739310noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-40152265420640544572007-05-19T13:02:00.000+10:002007-05-19T13:02:00.000+10:00Hi, Johanna! Thanks for the link and the nice com...Hi, Johanna! Thanks for the link and the nice comment you left on my post. What a great blog you have and I LOVE this post! TGRWT sounds like so much fun. I need to check that out. Your plate trimmed with broccoli and purple cauliflower is spectacular. I know I would love that meal.<BR/><BR/>I tend to comingle recipes too. I usually have handy the one I most like, then add sticky notes of my changes to the page. That way I wind up with a pretty good recipe.<BR/><BR/>I had fun here!<BR/><BR/>- DiannaTxVegnhttps://www.blogger.com/profile/17949520229934543457noreply@blogger.com