tag:blogger.com,1999:blog-6742756814967464811.post3982997506841102990..comments2024-03-26T20:55:47.726+11:00Comments on Green Gourmet Giraffe: Orange baked tofuJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-6742756814967464811.post-41894985731657944772017-01-20T09:22:37.782+11:002017-01-20T09:22:37.782+11:00You will have to share a picture of the mural once...You will have to share a picture of the mural once it's complete.<br />Oh that is a bummer about your bookmarked site. Have you heard of Diigo? It's the one I use and one thing I like about it is that it saves the recipe for me offline so if the author's site goes down, I can still access the recipe. I know it's different than the problem you are having, but just thought I'd share.<br />Oh I never think of making citrus-y flavoured things. And it's Terry's favourite. He LOVES citrus flavours, he will absolutely adore this tofu. I can't wait to make it for him. How fun that your niece likes tofu... I can't get anyone in my family aside from a cousin and my in-laws to try tofu.Anonymoushttps://www.blogger.com/profile/17741739604149676771noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-75448583578833812832017-01-19T18:53:40.470+11:002017-01-19T18:53:40.470+11:00Ah so your listening to Regina Spektor, I am a hug...Ah so your listening to Regina Spektor, I am a huge fan too but sadly she is not that big in the UK. I do like the marinade for this tofu bake recipe. I also have Viva Vegan and wonder why on earth I have never made it. Shaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-50674768943857733512017-01-18T13:24:47.195+11:002017-01-18T13:24:47.195+11:00I'm glad you (almost) all enjoyed this! I love...I'm glad you (almost) all enjoyed this! I love the idea of adding ginger.Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-45779283456083778402017-01-18T05:20:53.123+11:002017-01-18T05:20:53.123+11:00This seems like a great recipe. I always need more...This seems like a great recipe. I always need more inspiration for marinating tofu and I do like citrus.The VegHoghttps://www.blogger.com/profile/16033370560628938717noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-78140961550596463462017-01-18T03:15:07.615+11:002017-01-18T03:15:07.615+11:00I love baked tofu because it's so easy once yo...I love baked tofu because it's so easy once you get the sauce/marinade on it. <br /><br />Your version looks really tasty! I haven't tried orange tofu yet - I'm pinning for later! A gig under the stars sound so wonderful. :) <br /><br />Thanks so much for linking up with us for Healthy Vegan Fridays! I’m Pinning and sharing! <br />Anonymoushttps://www.blogger.com/profile/01199654941985458740noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-39679745041813532922017-01-16T06:32:09.027+11:002017-01-16T06:32:09.027+11:00I love baked tofu - it's one of those things I...I love baked tofu - it's one of those things I know I can just put on and it'll go with anything, whether roast spuds in winter or a nice salad in summer. Alas, we're firmly in roastie territory at the moment! Joeyhttps://www.blogger.com/profile/17066424084187434409noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-47121686624811126902017-01-16T00:47:07.852+11:002017-01-16T00:47:07.852+11:00I don't eat tofu very often, but when I do, it...I don't eat tofu very often, but when I do, it has to be marinated or coated in something. The flavours in this dish sound so good and very creative. Bookmarked for sure! <br />I always lose my desire to cook when its hot too....... Not much chance of that over here right now though...... xxGluten Free Alchemisthttps://www.blogger.com/profile/14599801401879799252noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-43151682322232008162017-01-14T22:07:59.545+11:002017-01-14T22:07:59.545+11:00The tofu sounds rather good! I find Australian tof...The tofu sounds rather good! I find Australian tofu a bit bland (overseas in Asia it has a lot more flavour) to it so adding stuff to it really helps.Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-54898614992005378602017-01-14T21:24:15.476+11:002017-01-14T21:24:15.476+11:00You may have given me dinner inspiration for tomor...You may have given me dinner inspiration for tomorrow - I really like the sound of this, and how easy it would be to get in the oven. It sounds perfect for summer but also for giving a citrus hit in our winter!Karihttps://www.blogger.com/profile/15887621874869110597noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-70549907401804501062017-01-14T08:58:59.095+11:002017-01-14T08:58:59.095+11:00This tofu sounds like an interesting meal - it is ...This tofu sounds like an interesting meal - it is different to how I have seen tofu cooked before.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-71497105945473138722017-01-13T17:51:11.457+11:002017-01-13T17:51:11.457+11:00This is spooky! I just made this as well! So delic...This is spooky! I just made this as well! So delicious. <3Amyhttp://carpentersdaughtersite.wordpress.comnoreply@blogger.com